Shape: Bowls & Berry Sets
Contributor: Duane Schlosser - 11W, 2.5H, 13.5W handle to handle
Shape: Comport/Compotes
Contributor: Sandy Wilkin, Martin Chaffee (2-4) 9/4/2026
Shape: Comport/Compotes
Contributor: Gail Morrison Curley, Heidi Eckroth (2,3)
Shape: Comport/Compotes
Contributor: Ed Furr, LS Kutzen
Shape: Salts, open
Contributor: Jim Masterson
Shape: Butter, Cheese, & Honey Dishes
Contributor: Marti Clancy Milliman (1-3), LS Kutzen
Shape: Assortments
Contributor: Walt Williams (widest point, outside edge to outside edge), Cindy Madren Wood
Shape: Spooners/Spills
Contributor: Sandy Wilkin, Walt Williams (2,3), Andy Eckroth
Shape: Stemware
Contributor: Chris Tuthill, Joann Tortarolo, Linda Tsubaki (3,4)
Shape: Stemware
Contributor: Sharon Blanks
Shape: Standards (Foot & Stem)
Contributor: Shannon Gallops, Phyllis Haase Messerla
Shape: Celery Vases
Contributor: Walt Williams, Johnathan Farris
Shape: Pitcher
Contributor: Carla Maria, Christi Ober
Shape: Creamers
Contributor: Deb Warley
Shape: Oblong Serving Dish
Contributor: Kristi Lineberger - 8L, 5 W, 2.18H
Shape: Research Update
Contributor: Sid Lethbridge
Shape: Research Update
Contributor: Sid Lethbridge
Shape: Pickle/olive/relish dish/trays
Contributor: Cindy Madren Wood - 9.25L
Shape: Cake Stands/Plates
Contributor: Shannon Gallops
Shape: Bowls & Berry Sets
Contributor: Thomas Hruby
Shape: Bowls & Berry Sets
Contributor: LS Kutzen
Shape: Sugars
Contributor: Winfred Huff
Shape: Finials
Contributor: Matthew Cox -
Shape: Footed Bowls/Low Comports
Contributor: Stella Lehto
Shape: Plates/Platter
Contributor: Gene Serbus
Shape: Plates/Platter
Contributor: David Zeidler
Shape: Cake Stands/Plates
Contributor: Phyllis Haase Messerla
Shape: Cake Stands/Plates
Contributor: Phyllis Haase Messerla